Restaurant
Following the old family tradition the “Garden Relais Restaurant” offers comfortable stayings and excellent gastronomic experiences, a wide choice of fresh season home products and innovating international specialties. Alessandro and Francesco Zen, brothers of the fourth family generation, propose to their guests some delicious recipes realized thanks to the long experience of granny Amelia and mummy Silvia.
Great Parking in front of the Hotel
Time-table restaurant
Weekly Closing TUESDAY
At lunch: from 12 AM to 2.15 PM
At dinner: from 6.30 PM to 10.30 PM
The Pizzeria is open Monday and Thursday for lunch and every night except Tuesday.
A la carte
Thanks to fresh season specialties we can offer you tasty recipes, such as: Treviso radicchio (chicory), pumpkins Bassano sweet DOP asparagos, delicious peas of Borso, fresh mushrooms (Porcini, Finferli, Chiodini…), fragrant truffles from Asolo hills, Morlacco or Bastardo cheese from the Grappa Mountain pasture.
We may also suggest you our pastas: bigoli al torchio (with Kamut flour), ravioli, strozzapreti, crespelle.. You can also taste our particular “risotti”.
Our chefs, with barbecue and grill specalties international meat dishes: Irish Beef Tagliata, Argentina steack, American Black Angus, tronchetto filled steack…
There are also the most tasty and fresh daily sea-fish, (raw or grilled). We invite you to try our “spaghetti allo scoglio”, or our “mixed grilled fish”. Our cakes and pastries are strictly home hand-made by our super chefs. Thanks to our wooden burning ovens we make delicious “pizzas” with fresh vegetables or special pastas.
The wine list offers a careful selection of the local venetian vineyards but also international brands.
Banquets
Our staff is ready and open to satisfy any of your requirements and wishes. Our rooms are comfortable and warm, fit for marriages, Christianings, Goodparents, Birthdays, Anniversaries, lunches, dinners…
We have two private rooms for evening business meals, coffee breacks, special celebrations.…
Our peculiarity is the great enthusiasm and the utmost care in order to satisfy any request.…
We pay attention to each detail in organizing and preparing all what is necessary to make our guests at ease and welcome.
Private Dinners
Our peculiarity is the great enthusiasm and the utmost care in order to satisfy any request. We pay attention to each detail in organizing and preparing all what is necessary to make our guests at ease and welcome.
